Red wine, born from the blend of Nero d’Avola and Perricone.
Cipponeri is the Grand cru of Tenuta Ansaldi, the Rosso Riserva which since 2006 continues to be produced with the same indigenous vines: Perricone and Nero D’Avola, organically grown and cared for by the skilled hands of the winemaker Giacomo Ansaldi.